Showing 31–60 of 69 results

  • Gobon Tan-Nar Fennel

    Tan-Nar Gobon Malti bil-Buzbiez (Fennel) 180g

    4.69

    Tan-Nar cheese, is an artisan Maltese cheese boasting centuries of cheese-making heritage and skill.

    This cheese is made using pasteurised milk of different animal origins and time-tested methodologies acquired from the recipe books of our forefathers combined with the latest technology and best-practice standards in dairy production.

    Gobon Tan-Nar Bil-Buzbiez is made from a mixture of pasteurised cow’s and goat’s milk and flavoured with fennel.

    Ingredients:

    Pasteurised MILK from cow and goat, Fresh CREAM (contains MILK) MILK Solids, Sea Salt, Fennel (0.4%), Chives, Rennet and Enzymes, Calcium Chloride, Lactic Acid, Lactic Culture, Natural Colour: Annatto.

    Nutritional Information per 100g:

    • Energy: 1734kJ/418kcal
    • Fat: 32.1g
    • Of which saturates: 20.7g
    • Carbohydrate: 4.8g
    • Of which sugars: 0.8g
    • Fibre: <0.1g
    • Protein: 27.3g
    • Salt: 1.6g

     

    Add to basket
  • Hanini Mature Goat's Cheeselets (2pcs)

    Hanini Mature Goat Cheeselets 2 Pcs

    2.99

    Hanini Mature Goat’s Cheeselets are dried Gozitan cheeselets made with pasteurised goat’s milk.

    These artisan cheeselets are the perfect way to add a local twist to your cheese board. They are work well in salads, sandwiches and a range of savoury recipes.

    Add to basket
  • Gobon Tan-Nar Tal-Milord

    Tan-Nar Gobon Malti tal-Milord 180g

    4.69

    Tan-Nar cheese, is an artisan Maltese cheese boasting centuries of cheese-making heritage and skill.

    This cheese is made using pasteurised milk of different animal origins and time-tested methodologies acquired from the recipe books of our forefathers combined with the latest technology and best-practice standards in dairy production.

    Gobon Tan-Nar Tal-Milord is made from a mixture of pasteurised sheep’s and goat’s milk.

    Ingredients:

    Pasteurised Sheep & Goat’s MILK, Sea Salt, Rennet and Enzymes, Calcium Chloride, Lactic Acid, Lactic Culture, Natural Colour: Annatto.

    Nutritional Information per 100:

    • Energy: 2001kJ/482kcal
    • Fat: 38.1g
    • Of which saturates: 23.9g
    • Carbohydrate: 1.0g
    • Of which sugars: 1.0g
    • Fibre: 0.0g
    • Protein: 31.4g
    • Salt: 1.6g
    Add to basket
  • Hanini Mature Sheep Herbs Cheeselets (2pcs)

    Hanini Mature Sheep Herbs Cheeselets 2 Pcs

    2.99

    Hanini Mature Sheep’s Cheeselets with Herbs are dried Gozitan cheeselets flavoured with delicious Mediterranean herbs. Made with pasteurised sheep’s milk.

    These cheeselets are the perfect way to add a local twist to your cheese board. They are work well in salads, sandwiches and a range of savoury recipes.

     

    Out of Stock
  • Gobon Tan-Nar Peppered

    Tan-Nar Gobon Malti bil-Bzar (Peppered) 180g

    4.69

    Tan-Nar cheese, is an artisan Maltese cheese boasting centuries of cheese-making heritage and skill.

    This cheese is made using pasteurised milk of different animal origins and time-tested methodologies acquired from the recipe books of our forefathers combined with the latest technology and best-practice standards in dairy production.

    Gobon Tan-Nar Bil-Bzar is made from a mixture of pasteurised cow’s and goat’s milk, flavoured with pepper.

    Ingredients:

    Pasteurised MILK from cow and goat, Fresh CREAM (contains MILK) MILK Solids, Sea Salt, Cracked Black Pepper (0.7%), Rennet and Enzymes, Calcium Chloride, Lactic Acid, Lactic Culture, Natural Colour: Annatto.

    Nutritional Information per 100g:

    • Energy: 1734kJ/418kcal
    • Fat: 32.1g
    • Of which saturates: 20.7g
    • Carbohydrates: 4.8g
    • Of which sugars: 0.8g
    • Fibre: <0.1g
    • Protein: 27.3g
    • Salt: 1.6g
    Add to basket
  • Hanini Mature Sheep Sundried & Garlic Cheeselets (2pcs)

    Hanini Mature Sheep Sundried Tomatoes & Garlic Cheeselets 2 Pcs

    2.99

    Hanini Mature Sheep’s Cheeselets with sun-dried tomatoes and garlic are dried Gozitan cheeselets with a classic Mediterranean twist. Made with pasteurised sheep’s milk.

    These cheeselets are the perfect way to add local flavour to your cheese board. They are work well in salads, sandwiches and a range of savoury recipes.

     

    Out of Stock
  • Gobon Tan-Nar Brigantinu

    Tan-Nar Gobon Malti Brigantinu (Smokey Cheese) 180g

    4.69

    Tan-Nar cheese, is an artisan Maltese cheese boasting centuries of cheese-making heritage and skill.

    This cheese is made using pasteurised milk of different animal origins and time-tested methodologies acquired from the recipe books of our forefathers combined with the latest technology and best-practice standards in dairy production.

    Gobon Tan-Nar Brigantinu is a smokey cheese made from pasteurised goat’s milk.

    Ingredients:

    Pasteurised MILK from goat, MILK Solids, Fresh Cream (contains MILK), Sea Salt, Wine Vinegar, Rennet and Enzymes, Calcium Chloride, Lactic Acid, Lactic Culture, Flavouring, Colour: Caramel E150d, E160b (ii).

    Nutritional Information per 100g:

    • Energy: 1353kJ/325kcal
    • Fat: 22.5g
    • Of which saturates: 15.0g
    • Carbohydrate: 3.2g
    • Of which sugars: 0.8g
    • Fibre: <0.1g
    • Protein: 27.4g
    • Salt: 1.8g
    Out of Stock
  • Hanini Mature Sheep Basil & Chilli Cheeselets (2pcs)

    Hanini Mature Sheep Basil & Chilli Cheeselets 2 Pcs

    2.99

    Hanini Mature Sheep’s Cheeselets with Basil and Chilli are dried Gozitan cheeselets with a basil and chilli twist. Made with pasteurised sheep’s milk.

    These cheeselets are the perfect way to add local flavour to your cheese board. They are work well in salads, sandwiches and a range of savoury recipes.

     

    Add to basket
  • Hanini Mature Sheep Peppered Cheeselets (2pcs)

    Hanini Mature Sheep Peppered Cheeselets 2 Pcs

    2.99

    Hanini Mature Sheep’s Peppered Cheeselets are dried Gozitan cheeselets flavoured with pepper. Made with pasteurised sheep’s milk.

    These cheeselets are the perfect way to add a local twist to your cheese board. They are work well in salads, sandwiches and a range of savoury recipes.

     

    Add to basket
  • Hanini Mature Sheep White Cheeselets (2pcs)

    Hanini Mature Sheep White Cheeselets 2 Pcs

    2.99

    Hanini Mature Sheep’s White Cheeselets are dried Gozitan cheeselets made with pasteurised sheep’s milk.

    These cheeselets are the perfect way to add a local twist to your cheese board. They are work well in salads, sandwiches and a range of savoury recipes.

     

    Add to basket
  • Hanini Mature Sheep Smoked Cheeselets (2pcs)

    Hanini Mature Sheep Smoked Cheeselets 2 Pcs

    2.99

    Hanini Mature Sheep’s Smoked Cheeselets are dried smoked Gozitan cheeselets flavoured with pepper. Made with pasteurised sheep’s milk.

    These cheeselets are the perfect way to add a local twist to your cheese board. They are work well in salads, sandwiches and a range of savoury recipes.

     

    Out of Stock
  • Hanini Fresh Cow Cheeselets Lactose Free (2pcs)

    Hanini Fresh Cow Cheeselets Lactose Free 2 Pcs

    2.79

    Hanini Fresh Cow Cheeselets Lactose Free are made with pasteurised cow’s milk. Hanini’s Gibniet retain the traditional great taste and are safe to enjoy.

    Add one of these soft Cheeselets to your cheeseboard for a fresh, local twist. Hanini Fresh Cow Cheeselets also work well in salads, soups, pies and pasta dishes.

    Ingredients:

    Fresh Pasteurised MILK and CREAM (contains MILK) from Cow*, Sea Salt, Preservative: E202, Rennet, Calcium Chloride.

    *Milk sourced from approved farms of different origins.

    Nutritional Information per 100g:

    • Energy: 422kJ/102kcal
    • Fat: 7.1g
    • Of which saturates: 4.8g
    • Carbohydrates: 4.7g
    • Of which sugars: 4.7g
    • Fibre: 0.0g
    • Protein: 4.7g
    • Salt: 1.3g
    Out of Stock
  • Hanini Semi Dry Cheeselets Moxxi (2pcs)

    Hanini Semi-Dry Cheeselets Moxxi 2 Pcs

    2.99

    Hanini Gibniet Moxxi are semi-dry Gozitan cheeselets made with pasteurised sheep’s milk.

    Ideal in a range of cheese boards, appetisers and hot or cold dishes.

    Ingredients:

    Fresh Pasteurized Sheep’s MILK, Sea Salt, Rennet.

    * Milk sourced from approved farms of different origins.

    Nutritional Information per 100g:

    • Energy: 1210kJ/291kcal
    • Fat: 20.7g
    • Of which saturates: 14.2g
    • Carbohydrate: 7.6g
    • Of which sugars: 4.9g
    • Fibre: 0.0g
    • Protein: 18.5g
    • Salt: 2.6g

     

    Add to basket
  • Hanini Fresh Goat Cheeselets (2pcs)

    Hanini Fresh Goat Cheeselets 2 Pcs

    2.79

    Hanini Fresh Goat Cheeselets are made with pasteurised goat’s milk. Hanini’s Gibniet retain the traditional great taste and are safe to enjoy.

    Add one of these soft Cheeselets to your cheeseboard for a fresh, local twist. Hanini Fresh Goat Cheeselets also work well in salads, soups, pies and pasta dishes.

    Ingredients:

    Fresh Pasteurized Goat’s MILK*, Sea Salt, Rennet, Preservative E202, Calcium Chloride.

    * Milk sourced from approved farms of different origins.

    Nutritional Information per 100g:

    • Energy: 346kJ/83kcal
    • Fat: 5.4g
    • Of which saturates: 3.9g
    • Carbohydrate: 4.1g
    • Of which sugars: 4.1g
    • Fibre: 0.0g
    • Protein: 4.5g
    • Salt: 0.5g
    Add to basket
  • Hanini Fresh Cow Cheeselets (2pcs)

    Hanini Fresh Cow Cheeselets 2 Pcs

    2.59

    Hanini Fresh Cow Cheeselets are made with pasteurised cow’s milk. Hanini’s Gibniet retain the traditional great taste and are safe to enjoy.

    Add one of these soft artisan Cheeselets to your cheeseboard for a fresh, local twist. Hanini Fresh Cow Cheeselets also work well in salads, soups, pies and pasta dishes.

    Ingredients:

    Fresh Pasteurised MILK and CREAM (contains MILK) from Cow*, Sea Salt, Preservative: E202, Rennet, Calcium Chloride.

    * Milk sourced from approved farms of different origins.

    Nutritional Information per 100g:

    • Energy: 422kJ/102kcal
    • Fat: 7.1g
    • Of which saturates: 4.8g
    • Carbohydrate: 4.7g
    • Of which sugars: 4.7g
    • Fibre: 0.0g
    • Protein: 4.7g
    • Salt 1.3g
    Out of Stock
  • Hanini Fresh Sheep Cheeselets (2pcs)

    Hanini Fresh Sheep Cheeselets 2 Pcs

    2.59

    Hanini Fresh Sheep Cheeselets are made with pasteurised sheep’s milk. Hanini’s Gibniet retain the traditional great taste and are safe to enjoy.

    Add one of these soft artisan Cheeselets to your cheeseboard for a fresh, local twist. Hanini Fresh Sheep Cheeselets also work well in salads, soups, pies and pasta dishes.

    Ingredients:

    Fresh Pasteurised Sheep’s MILK*, Sea Salt, Preservative: E202, Rennet.

    * Milk sourced from approved farms of different origins.

    Nutritional Information per 100g:

    • Energy: 527kJ/26kcal
    • Fat: 8.4g
    • Of which saturates: 5.9g
    • Carbohydrate: 4.8g
    • Of which sugars: 4.3g
    • Fibre: 0.0g
    • Protein: 7.9g
    • Salt: 1.3g
    Add to basket
  • Hanini Fresh Sheep Cheeselets (x6pcs)

    Hanini Fresh Sheep Cheeselets 6 Pcs

    6.99

    Hanini Fresh Sheep Cheeselets are made with pasteurised sheep’s milk. Hanini’s Gibniet retain the traditional great taste and are safe to enjoy.

    Add one of these soft artisan Cheeselets to your cheeseboard for a fresh, local twist. Hanini Fresh Sheep Cheeselets also work well in salads, soups, pies and pasta dishes.

    For an excellent dish made with Hanini Fresh Sheep Cheeselets, try out the Gibanica Gozitana recipe in our recipe section.

    Ingredients:

    Fresh Pasteurised Sheep’s MILK*, Sea Salt, Preservative: E202, Rennet.

    * Milk sourced from approved farms of different origins.

    Nutritional Information per 100g:

    • Energy: 527kJ/26kcal
    • Fat: 8.4g
    • Of which saturates: 5.9g
    • Carbohydrate: 4.8g
    • Of which sugars: 4.3g
    • Fibre: 0.0g
    • Protein: 7.9g
    • Salt: 1.3g
    Out of Stock
  • Sale! Hanini Fresh Irkotta 250g

    Hanini Fresh Irkotta 250g

    1.99

    Hanini Fresh Artisan Irkotta is a soft and creamy cheese made from pasteurised cow’s milk.

    Try Hanini Fresh Irkotta in a range of classic dishes, from pies and quiches to baked pastas and desserts such as cannoli and cakes.

    Ingredients:

    Pasteurised Cow’s MILK*, MILK Solids, Sea Salt, Mineral Salts. Packaged in a protective atmosphere to guarantee freshness.

    *Milk sourced from approved farms of different origins.

    Nutritional Information per 100g:

    • Energy: 615kJ/148kcal
    • Fat: 10.8g
    • Of which saturates: 6.7g
    • Carbohydrates: 4.8g
    • Of which sugars: 4.2g
    • Fibre: 0.0g
    • Protein: 7.9g
    • Salt: 1.0g
    Add to basket
  • Hanini Gibnaroll Original 200g

    Hanini Gibnaroll Original 200g

    4.39

    Hanini Gibnaroll Original, the original Gozitan cheese roll.

    Convenient and easy to slice. Perfect for sandwiches, salads and platters.

    Ingredients:

    Rehydrated Skimmed MILK, MILK, Fresh Cream (contains MILK), Spirit Vinegar, Sea Salt, Rennet and Enzymes, Calcium Chloride, Lactic Acid, Lactic Culture.

    Nutritional Information per 100g:

    • Energy: 1236kJ/297kcal
    • Fat: 22.0g
    • Of which saturates: 13.3g
    • Carbohydrate: 2.8g
    • Of which sugars: 0.2g
    • Fibre: <0.1g
    • Protein: 22.3g
    • Salt: 0.7g
    Add to basket
  • Hanini Gibnaroll with Herbs 200g

    Hanini Gibnaroll with Herbs 200g

    4.39

    Hanini Gibnaroll with Herbs, the Gozitan cheese roll with delicious flavourful herbs.

    Convenient and easy to slice. Perfect for sandwiches, salads and platters.

    Ingredients:

    Rehydrated Skimmed MILK, MILK, Fresh Cream (contains MILK), Spirit Vinegar, Herbs (1.6%), Sea Salt, Rennet and Enzymes, Calcium Chloride, Lactic Acid, Lactic Culture.

    Nutritional Information per 100g:

    • Energy: 1213kJ/292kcal
    • Fat: 21.1g
    • Of which saturates: 12.7g
    • Carbohydrates: 3.8g
    • Of which sugars: 0.2g
    • Fibre: 0.3g
    • Protein: 21.5g
    • Salt: 0.7g
    Add to basket
  • Hanini Gibnaroll Peppered 200g

    Hanini Gibnaroll Peppered 200g

    4.39

    Hanini Gibnaroll Peppered, the peppered Gozitan cheese roll.

    Convenient and easy to slice. Perfect for sandwiches, salads and platters.

    Ingredients:

    Rehydrated Skimmed MILK, MILK, Fresh Cream (contains MILK), Spirit Vinegar, Cracked Black Pepper (1.6%), Sea Salt, Rennet and Enzymes, Calcium Chloride, Lactic Acid, Lactic Culture.

    Nutritional Information per 100g:

    • Energy: 1213kJ/292kcal
    • Fat: 21.1g
    • Of which saturates: 12.7g
    • Carbohydrates: 3.8g
    • Of which sugars: 0.2g
    • Fibre: 0.3g
    • Protein: 21.5g
    • Salt: 0.7g
    Add to basket
  • Hanini Pekorin Half Garlic and Herbs

    Hanini Pekorin Half Garlic Herbs

    4.99

    Hanini Pekorin Garlic and Herbs is a delicious sheep’s cheese, delicately infused with herbs and chilli flakes.

    Ideal for sandwiches, salads, cheese boards and all sorts of hot dishes.

    Ingredients:

    Fresh Pasteurised Sheep’s MILK, Rennet, Lactic Culture, Salt, Crushed Chilli, Chives.

    Milk sourced from approved farms of different origin.

    Nutritional Information per 100g:

    • Energy: 1633kJ/393kcal
    • Fat: 28.6g
    • Of which saturates: 21.4g
    • Carbohydrate: 4.2g
    • Of which sugars: 2.1g
    • Fibre: 2.1g
    • Protein: 28.6g
    • Salt: 2.6g

     

    Out of Stock
  • Sale! Hanini Fresh Irkotta 500g

    Hanini Fresh Irkotta 500g

    4.29

    Hanini Fresh Artisan Irkotta is a soft and creamy cheese made from pasteurised cow’s milk.

    Try Hanini Fresh Irkotta in a range of classic dishes, from pies and quiches to baked pastas and desserts such as cannoli and cakes.

    We have a Torta Ricotta Cannolo recipe in our recipe section courtesy of Aroma Kitchen that you can make using this ricotta.

    Ingredients:

    Pasteurised Cow’s MILK*, MILK Solids, Sea Salt, Mineral Salts. Packaged in a protective atmosphere to guarantee freshness.

    *Milk sourced from approved farms of different origins.

    Nutritional Information per 100g:

    • Energy: 615kJ/148kcal
    • Fat: 10.8g
    • Of which saturates: 6.7g
    • Carbohydrates: 4.8g
    • Of which sugars: 4.2g
    • Fibre: 0.0g
    • Protein: 7.9g
    • Salt: 1.0g
    Add to basket
  • Valio Gran Regale 180g

    Valio Gran Regale 180g

    3.59

    Valio hard cheeses have been developed through a respect for Italian know-how and tradition using the purest, highest quality milk from pristine South Estonian farms.

    Valio then provides ideal maturing conditions for slow ripening in its Võru cheese factory. The majority of the production process is done by hand, in Valio’s Italian-heritage production plant.

    Valio Gran Regale has a white grainy structure, vibrant flavour, mildly pungent smell.

    Ingredients:

    Milk, culture, firming agent calcium chloride, sea salt, preservative lysozyme (from eggs).

    Nutritional Information per 100g:

    • Energy: 1523kJ/366Kcal
    • Fats: 26.0g
    • Of which saturates: 13.0g
    • Carbohydrates 0.0g
    • Of which sugars: 0.0g
    • Protein: 33.0g
    • Salt: 1.70g
    Add to basket
  • Zanetti Burrata 100g

    Zanetti Burrata 100g

    2.49

    Zanetti Burrata is a delicious fresh cheese made from fresh mozzarella stuffed with fresh cream and curd.

    It is often served as an appetiser or whole as a pizza topping, usually with mortadella and pistachios. You can use Zanetti Burrata to elevate a range of dishes or anywhere you would fresh mozzarella.

    Ingredients:

    Fresh curd stuffed cheese filled with stracciatella 73% (cream and pieces of stretched-curd cheese): Pasteurised milk, UHT cream 41%, acidity regulator: lactic acid, salt, rennet, preservative: potassium sorbate.

    Nutritional Information per 100g:

    • Energy: 1071kJ/256Kcal
    • Fat: 24g
    • Of which saturates: 15g
    • Carbohydrates: 2g
    • Of which sugars: 2g
    • Protein 8g
    • Salt: 0.56g
    Add to basket
  • Zanetti Smoked Burrata

    Zanetti Smoked Burrata

    3.99

    Zanetti Smoked Burrata is a delicious fresh cheese made from fresh mozzarella stuffed with fresh cream and curd.

    It is often served as an appetiser or whole as a pizza topping, usually with mortadella and pistachios. You can use Zanetti Burrata to elevate a range of dishes or anywhere you would fresh mozzarella.

    Ingredients:

    Fresh curd stuffed cheese filled with stracciatella 73% (cream and pieces of stretched-curd cheese): Pasteurised milk, UHT cream 41%, acidity regulator: lactic acid, salt, rennet, preservative: potassium sorbate.

    Nutritional Information per 100g:

    • Energy: 1071kJ/256Kcal
    • Fat: 24g
    • Of which saturates: 15g
    • Carbohydrates: 2g
    • Of which sugars: 2g
    • Protein 8g
    • Salt: 0.56g
    Out of Stock
  • Zanetti Grana Flakes 100g

    Zanetti Grana Padano Flakes 100g

    2.59

    Zanetti Grana Flakes are flakes of Grana Padano made for snacking. Use them on cheese boards or eat them with crackers.

    These Grana Padano flakes can also be added to a range of dishes. Try them out in your favourite pasta dishes to add a kick of flavour.

    Ingredients:

    Milk, salt, rennet, preservative: lysozyme from egg.

    Nutritional Information per 100g:

    • Energy: 1665kJ/398Kcal
    • Fat: 29g
    • Of which saturates: 18g
    • Carbohydrates: 0g
    • Of which sugars: 0g
    • Protein: 33g
    • Salt: 1.5g
    Add to basket
  • Zanetti Mozzarella Balls 125g

    Zanetti Mini Mozzarelle 125g

    2.45

    Zanetti Mozzarella Balls are mini balls of delicious fresh mozzarella with a mild, delicate taste. Add them whole to your salads and pasta dishes or slice them up and add them to sandwiches.

    Ingredients:

    Pasteurised milk, salt, rennet

    Nutritional Information per 100g:

    • Energy: 907kJ/218Kcal
    • Carbohydrates: <0.5g
    • Of which sugars: <0.5g
    • Fat: 16g
    • Of which saturates: 11g
    • Protein: 18g
    • Salt: 0.5g
    Add to basket
  • Zanetti Mascarpone

    Zanetti Mascarpone 250g

    3.29

    Zanetti Mascarpone is a mild, soft Italian cream cheese. Mascarpone is a very versatile cheese that goes well in both savoury and sweet dishes. It can be used to add creaminess to pasta, risotto and soups or sweetened and used instead of cream with cakes and fruit.

    Mascarpone is a key ingredient in many Italian desserts including tiramisu.

    We have a wonderful recipe for Chocolate and Mint Cheesecake made using this Zanetti Mascarpone courtesy of Chef Manuel Aquilina over in our recipes section.

    Ingredients:

    Pasteurised cream, lactic acid, milk.

    Nutritional Information per 100g:

    • Energy: 1473kJ/352Kcal
    • Fats: 35g
    • Of which saturates: 25g
    • Carbohydrates: 5.3g
    • Protein: 4g
    • Salt: 0.11g
    Add to basket
  • Zanetti Provolone Dolce 250g

    Zanetti Provolone Valpadana Dolce 250g

    4.99

    Zanetti Provolone Dolce is a semi-hard cheese with a very mild taste.

    Add it to pizza, sandwiches, savoury pastries and cheese boards or add a slice to your burger.

    Ingredients:

    Milk, salt, rennet.

    Nutritional information per 100g:

    • Energy: 1423kJ/340Kcal
    • Fats: 26g
    • Of which saturates: 18g
    • Carbohydrates: 0.9g
    • Of which sugars: 0g
    • Protein: 26g
    • Salt: 1.5g
    Out of Stock