Description
Santa Maria Beetroot Tortilla
Ingredients
WHEAT FLOUR/WHEAT FLOUR, vegetables/vegetables (30%) (beetroot/beetroot (30%), carrot/carrot), rapeseed oil, humectant (E422), WHEAT/WHEAT GLUTEN, acidity regulator (malic acid), dextrose, emulsifier (E471), raising agent (sodium bicarbonate), salt, carrot extract/carrot extract, rosemary extract, antioxidant (ascorbic acid), flour treatment agent (E920).
Nutritional content Per 100 g
- Energy (KJ)/(kcal):Â 1285 / 304
- Fat:Â 6.8 g
- of which saturated fat:Â 1.3 g
- Carbohydrates:Â 52.0 g
- of which sugar:Â 5.0 g
- Fiber:Â 3.3 g
- Protein:Â 9.3 g
- Salt:Â 0.90 g
